Saturday, April 7, 2012

Ferme over Easter

Good on them. As I wheel out to golf, this Easter Saturday morning, my little plan to buy a pie at the St George's Bakehouse was thwarted.

Closed all Easter. Ferme.

Good on them. Last year in France I noted that "le Dimanche is different" and that the French very seriously claim that day for lifestyle.

Working oneself into a business, career or life position where one can claim some time (knowing it might cost a few extra bucks), now that's a good objective.

If a business can make it work by only opening three hours a week, they deserve it.

So I'll get my pie elsewhere, and that's cool.

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